메뉴 건너뛰기

아시아평생교육원

소프트웨어자료실

  • 동영상URL  lenard_farr@zoho.com
The tips we have gathered here will teach you how to improve your culinary skills. While we all need to eat, not everyone know how to cook. Cooking is a priceless skill and can be quite joyful. Do not think cooking or time consuming for you.

Use cooking oil for measuring out things that are sticky. This is a handy trick for foods such as peanut butter too. Before you even measure, add a little cooking oil to the spoon, like canola oil, then the sticky substance you are measuring will glide off much easier, which will reduce the waste and Nursery Rhymes will make clean up easier.

Many of the vegetables and herbs give off a strong residual odor which tends to leave your cutting board smelly no matter how hard you try to scrub it off. Use permanent ink to mark the cutting board so that you know which side to use for each purpose.

This technique is especially useful for the meat slicing styles typically used in Asian dishes. Partially freezing meat is easier to slice into thin strips. However, be sure to allow the meat strips to thaw before cooking them, make sure that the meat is thawed before you cook it.

Give these tips a try and see how much you can improve your cooking and how much more you enjoy spending time in the kitchen. New cooks should prepare for failure and be confident in their successes. Even seasoned cooks can use new tips to ease their cooking process.

This could allow for bacteria to spread. Make sure you thoroughly clean your utensils are cleaned prior to cooking. Any residual food matter missed during washing can ruin whatever you plan on cooking next.

The sauce will be very edible after it comes out of the next time you need it! Ice trays can be a great tool for freezing and storing leftover sauce. This makes it easy to prepare a quick meal which you can reheat at a saute pan.

There are various ways you can heat up tortillas properly. You can also heat the tortillas by placing them on a gas stove. One of the ways you can do this is placing the tortilla on the oven rack that has been preheated to 350 degrees. These techniques will give you a more authentic and flavorful tortilla.

A better way is to test the cake by inserting a cake is finished is by sticking a toothpick into the center of the cake. Try not over or undercook a cake. The recommendations on the package are only guidelines, because many factors, including oven variations, can have an effect on the actual time needed. If batter sticks to the toothpick when it comes out, the cake is done; if batter comes out with it, the cake needs to be baked longer.

Use paper towel to blot your ground meat before cooking. It will steam off in the meat to sizzle. Any moisture that remains there will be released during the cooking process. It is a good idea to always blot away moisture from any type of ground meat. This prevents the meat will steam instead.

There are certain instances in which the flavor of the ingredients is actually improved by early preparation. Do prep work to save time when cooking. You can often prepare ingredients for future meals ready ahead of time.

Submerge the greens into cold water in a bowl, then rinse your greens until the water is clear, and rinse until the water runs clear. Winter greens offer a great season vegetable. Following the year's first frost, greens like collards, broccoli rabe and kale become much sweeter in taste. Wash the greens well as they tend to collect a great deal of dirt.

If your spices are exposed to moisture, humidity or heat, or light they may lose their flavor. Keep all dried spices in a location that stays room temperature. Storing your spices properly can help you achieve a Spices that come in the whole form will keep their flavor for three years or a little more. Most spices will retain their flavor for at least one year.

You can keep it on your counter and it will stay fresh for weeks. You should also trim the basil so it grows even more. Place a fresh bunch of basil into a large glass. Make sure the the stems are completely covered in water. The basil will grow roots if you occasionally change the water changed occasionally. Are you planning to use freshly picked basil to cook with?

If they are not tied down, the tips of its legs and wings can burn while the remainder of the bird cooks. Tying a turkey with a string is called trussing. Trussing will cook your bird more evenly when you tie the legs and wings next to the bird closely.

Try pan-frying tofu and you will have a tasty alternative to meat. Both are easily available at most grocery store. Beans and tofu are excellent sources of protein if you need to add some to your diet. Beans boiled with some spices and herbs for a meal full of protein.

A meat thermometer can let you know if your meat is being cooked properly. All kinds of meat have a minimum internal temperature in order for safe to eat. Bacteria can easily survive in meat, and unless the meat is properly and thoroughly cooked, these bacteria can remain and cause you sickness if consumed.
제목
태그 쓰기 목록
위로